Wednesday, December 7, 2011

Roasted Yams

This is as easy as a recipe can possibly get!

Yams, peeled and cut in 1/4 inch slices
Olive Oil
Salt & Pepper

Preheat oven to 350. Toss yam slices in a generous amount of olive oil. Arrange slices on a cookie sheet. Sprinkle with salt and pepper. Bake until tender, about 30 minutes.

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